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Recipe: Appetizing Kathirikai Poriyal Brinjal Fry

Kathirikai Poriyal Brinjal Fry. Easy and tasty no onion-no garlic Kathirikai poriyal. This no mushy birnjal fry tastes great with any variety rice. This weekend we went to Costco for buying some stuff.

Kathirikai Poriyal Brinjal Fry Being an ardent fan of brinjal,i love to & keep trying varieties of brinjal recipes. Be it sambar,poriyal,gravy or rice, i love brinjals in any form. But Sendhil is just opposite to me. You can have Kathirikai Poriyal Brinjal Fry using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Kathirikai Poriyal Brinjal Fry

  1. It's 1/4 kg of Brinjal (you can also add potatoes with it).
  2. You need 1 tsp of Oil.
  3. You need 1/4 tsp of Mustard seeds.
  4. Prepare 1/4 tsp of Urad Dal.
  5. You need 1 of Small size Onion chopped.
  6. Prepare 3 tsp of Curry leaves.
  7. Prepare 1/4 tsp of Turmeric powder.
  8. You need 1 tsp of Sambhar powder.
  9. You need To taste of Salt.
  10. Prepare as needed of Water.

He runs miles away when i cook brinjals. I used to think that poriyal and thoran meant one and the same, the former being the tamil version of the latter. Add garlic, onion and fry till it's translucent and raw smell of garlic goes. A delicious brinjal dish made Tamil Nadu style, this Kathirikai Poondu Pirattal Recipe spiced with a sambar power is something you must try in your Kathirikai Poondu Pirattal Recipe is an aromatic brinjal stir fry dish with the dominant flavour of garlic.

Kathirikai Poriyal Brinjal Fry step by step

  1. Wash and cut the Brinjal into small cubes and put it in a bowl of water..
  2. In a kadai, add oil. Once oil gets heat, add mustard seeds and urad dal. Fry it..
  3. Add onions and curry leaves. Saute till onions becomes translucent..
  4. Add turmeric powder, brinjal, sambar powder and salt. Mix well..
  5. Add little water because brinjal will cook quickly. If you add more water it will become mushy. Cover and cook till brinjal gets cooked..
  6. Transfer to a bowl. Serve as a Sidedish for your lunch..

How to make Kathirikai Urulaikilangu Poriyal (Brinjal Potato Fry). Brinjal / Kathirikai PoriyalA simple, Quick and an easy poriyal. Soak them in… This brinjal fry or varuval is one of my all time favorite. This simple brinjal fry or varuval taste amazing with plain rice and any kuzhambu. Super easy to make but taste so delicious.

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