Recipe: Delicious Crispy Bitter gourd finger chips
Crispy Bitter gourd finger chips.
You can have Crispy Bitter gourd finger chips using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Crispy Bitter gourd finger chips
- It's 2 of Bitter Gourd.
- Prepare 2 tsp of Rice flour.
- It's 2 tsp of Corn flour.
- Prepare 1 tsp of Red chilli powder.
- It's 1/4 tsp of Turmeric powder.
- It's 1 tsp of Garam masala.
- It's As needed of Oil to deep fry.
- Prepare to taste of Salt.
Crispy Bitter gourd finger chips step by step
- Wash and remove both tapering ends and remove seeds and Cut it straight..
- Mix rice flour,corn flour,chilli powder, garam masala, turmeric powder,salt and sprinkled water and mix well..
- Heat oil in kadai and it's hot, add the bitter gourd.make sure them none of them are stuck to each other..
- Cook in medium flame until the bubbles and sounds ceases..
- It should be golden in colour drain in paper towel..
- Enjoy the crispy and spicy bitter gourd with tea or coffee...
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