How to Make Tasty Spicy Besan Sabji

Spicy Besan Sabji.

You can cook Spicy Besan Sabji using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Spicy Besan Sabji

1. It's 1 cup of gram flour.
2. Prepare 1 of finely chopped onion.
3. It's 4 of finely chopped green chilly.
4. It's 1 of spn salt red chilli powder.
5. You need 1/2 of spn turmeric powder coriander powder.
6. It's 2 tbsp of oil.
7. You need of Some chopped coriander leaf and fenugreek leaf.
8. You need 4 of chopped onion.
9. It's 3 of chopped tomato.
10. It's 1 of round chopped potato.
11. You need 4 of chopped green chilly.

Spicy Besan Sabji step by step

1. Mix gram flour 1 chopped onion coriander and fenugreek leaf chopped green chilly 1/2 spn salt and red chilli powder 1 spn oil.
2. Make a dough with 2 tbsp water and make its tikki d-fry it.
3. Now heat a cooker put some oil now add onion green chilly saute it now add half salt red chilly powder turmeric and coriander powder mix it add tomato potato give it a whistle and put in low flame for 2 mins. Off the flame after that add fried tikki and cover it..
4. Serve with fulka.

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